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Restaurant bewertenLast Saturday we booked table at night (22:00 hours.) many hopes. Since we sat down so that the waiter would ask us for drinks, 25 minutes. It seemed that our table was invisible, because to our demands for the delay everything was now his waitress comes, we ask for certainty: ahambra., normal for the price. tired of waiting for the waiter (which is of alabar for his good treatment) asked us about the food: (I will avoid the names when I do not remember) 1 cucumber salad, carrot, mango and a salsa with pistachios: that small shame were pieces (not more than 10 of each of them) and the mango did not exist (good there was juice of him) and the bitter sauce. 2 broochets (4) of grilled chicken with sauce (I also believe of pistachio): that small shame: the chicken was cooked (not on the dish as the broochets are made) and cold, with a scarce and also bitter sauce. each of the broochets 2€, a robbery. 3 carnages with a sauce that I do not remember and, a fried egg on the top; the carnages were already cooking. I think that in Thai cuisine the fried egg is not in its gastronomy and that it is more to please the tourist or the Spaniards that we came to that place; that dish more seems to be broken eggs with ham that can be eaten in the areas of turisteo and of course at less price. 4 I let myself advise the waiter for his kindness; I asked him for a dish of rice with a name in Thai that I do not remember. rice has flattened, cold; it has been accompanied, again, of carrots (without cooking), in a worse than the bad summary, and therefore very expensive. For success, we didn't dare with desserts, you could answer that because we didn't claim. I'm not one of the people who leave these issues, I trust the professionalism of the staff. But they could also tell me: you have been the only ones, there were no complaints that we heard that night. I'm sure if that place falls, boy, it's not going well. in summary 44.70€ wasted but it serves to tell my friends that, not crazy, they go to their restaurant. I'm not a person to give them advice but improve the kitchen because or if not.
Pedimos el menú degustación y realmente me encantó. El servicio es increíble, nos atendió Verónica y fue muy amable y atenta. Recomiendo este lugar porque la comida es muy fresca y los sabores Thai son muy variados. El ambiente y la decoración del lugar también son muy agradables.
El menu de degustación muy bueno en calidad y precio, y la atención mucho mejor
Una grata sorpresa la verdad, en honestidad fue fantástica la experiencia. Verónica la camarera, súper atenta, agradable y cercana. El menú de degustación para 2 personas acabas llenísimo. Tengo ganas de volver y probar los platos por separado, gracias a la cocina y Verónica.
La comida espectacular: el pato con curry rojo un descubrimiento, el pad thai nunca defrauda, y el coco de postre una maravilla de sabores. Pero mención especial para la camerara, Verónica, excepcional!! Muy simpática, divertida, te explica todos los platos, mil gracias!!