Magdalen hat diese Restaurants besucht
★ 1.5 / 5 (20 Bewertungen)Tee Konzept-shops Französisch FleischComptoir Loranger
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★ 4.2 / 5 (815 Bewertungen)Mexikanisch Steak Fleisch SchokoladeMochomos - Queretaro
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★ 4.5 / 5 (268 Bewertungen)Argentinisch ItalienischAlmacen del Bife - Sao Paulo
Sao Paulo 2367 44630 Guadalajara, Vail, United States
Bewertungen
Magdalen
23.08.2023 - 18:43La comida es muy buena (he probado pizzas y calzone) y sobre todo a muy buen precio sobre todo tomando en cuenta la zona (Palmas) donde predominan restaurantes caros. La pizza es grande para una persona pero quizás pequeña para dos, por lo que recomiendo pedir 2 para 3 personas; lo mismo aplica para el calzone.
Magdalen
23.08.2023 - 15:12Is not a good place, is very americaned, the menu is full of not healty option, it could be good, they can offer diferent option healtier. The staff is slow and they are not friendly
Magdalen
23.08.2023 - 12:36El servicio es amable y eficiente, fuimos a celebrar el cumpleaños de mi padre y le celebraron cantando las mañanitas y un pastel con vela, muy bien, los precios son justos, la comida es buena y de muy buen tamaño, en realidad la relación valor precio es adecuada,
Magdalen
23.08.2023 - 09:21We enjoyed a terrific evening as the sun set over the Zolaco. After entering a beautiful lobby and riding up a classic elevator we were seated at a table with an amazing view overlooking the square below . Our server Marcos was attentive and did a great job explaining the differences in the making and tastes of Mezcal. Overall, a terrific evening out.
Magdalen
23.08.2023 - 06:00Great for Sunday brunch, business meals and family celebrations. It’s a kids friendly place. Manager is quite friendly! make sure you book in advance cause we didn’t and was fully booked, the manager still found a place for a large group we were!
Magdalen
23.08.2023 - 05:07I loved my starter, a chicken tikka puri. The combination of sweetness and heat with the sauce and the fried bread is delicious. My chicken Korma was creamy and mild, just as it should be and when eaten with a coconut naan bread the taste of India really comes through. My friend was happy with everything we ordered, but we thought the Bombay potatoes could have been slightly softer. Not too expensive, especially given the location, definately return again soon.
Magdalen
04.08.2023 - 04:19I'll start with the disclaimer that the food is actually a 4.5/5. And the only reason it lost 0.5 points is the madeleines. We had the stone crab and scallop appetizers, both of which were delicious. We also had a salad, the artichoke, the risotto, the pasta, the beef, and the beef tongue. All of these dishes and 3/4 of the desserts were perfectly done. The only issue with the food was the madeleines, which were burnt (physically black on the edges) and super dry and bitter which we sent back. However, the biggest disappointment with this place was the service. The dishes were not paced, so there was no space on the table by the second appetizer, and the waiter just stared at us so that we rushed to eat the stone crab so that other dishes could be placed. Plates weren't replaced until asked despite considerable sauce/staining on the plates. Plates, when replaced were done in a manner that wasn't consistent i.e. plate for 2 persons, then plate and cutlery for 1, then plates for the others, then cutlery for the rest which doesn't usually happen in a fine dining establishment. Despite repeating the orders in the beginning, the risotto was not served to us. When we enquired about it after the beef, they did serve it, but we later realised that they double billed us for it until we had to insist that we didn't receive the first one and the waiter made it very clear he didn't believe us. The dessert order was taken, read back and then another waiter came by to ask for the order again cause the first one forgot. When we pointed out the burnt madeleines, the waiter said that this was the normal and brought his manager over who then gave us the option of voiding the order or replacing it and at this point since we'd had enough with the service, we voided the order. I must say that this is a terrible shame, because the food was actually very good (burnt madeleines aside). But I wouldn't return until the service has improved.
Magdalen
02.06.2023 - 13:41El restaurant Azul y Oro tiene décadas de ser un muy buen restaurant ubicado en el corazón del Centro Cultural Universitario de la UNAM. Ha sido asesorado directamente por el premiado Chef mexicano Ricardo Muñoz Zurita, uno de los 10 mejores chefs de México, ganador del Cordón Blue. La comida es excelente. Recetas únicas. Servicio aceptable un poco despectivo pero amable. La ubicación tanto la parte superior como la que está a un costado de la fuente tiene muy buena vista. Decoración con detalles mexicanos de buen gusto. Baños limpios. Y no aceptan tarjetas de crédito. El menú periódicamente tiene sus ferias, como el menú de moles oaxaqueños, otras veces el menú del mango, etc.
Magdalen
24.04.2023 - 19:01Es un bonito lugar, se disfruta el ambiente, el pñersonal muy amable, soloun pequeño detalle con la comida, pero claro que regrearia
Magdalen
24.04.2023 - 12:21Dije que era cumpleaños pero nunca llegaron a cantarle mínimo al festejado.
