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Bewertungen
Restaurant bewertenHood restaurant. honest eating. good service. no lust. near the churs of fatima. the service good.
Nice Steaks, generally very well cooking, been there more than 10 times and only had one time where they didn't match the cooking term of my steak. You must order the Platains with Hogao, those are great because the Hogao is astonishing. The place is...ok, attention is ok, easy to arrive, lots of parking spots and a nice menu. I visit this place at least once a month.
Been here a few times, always get either the baby beef, or the lomo de res. The meat is delicious, nothing compares to in the USA or Europe. You can really taste the beef quality. Nice ambiance and good service. The value is good for...the type of food and portions.
You must try the patacones con hogao , plantain with an special sauce, empanadas for the appetizer, they will give you a salad without asking, for the main dish you can try any of the angus meats, the portions are huge but delicious, they have salmon...an robalo fish which are good, as the chicken is. For the desser ask for the Rollo de Helado, con mora y arequipe , is an ice cream slice, topped with blackberries and arequipe. The prices are like $15-25 for the main dish. Only go there for luch, as far as I remember it is close by 6 pm. Not sure on weekends.
Think I've been here more than 20 times now, and I've never had a bad experience, maybe a couple of minutes here and there, but food is always perfect. Can't go wrong by starting with the Patacones con Hogao y Queso, and I love Punta de Anca.