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Bewertungen
Restaurant bewertenThe food is excellent and the service is good. It's lovely to dine outdoors on a cool autumn or spring day.
The service at this restaurant was outstanding - very friendly and quick. The place was very clean, but it had limited seating as it was quite small inside. I was expecting it to be similar to Peter Chu's Skyroom, but the menu and food were actually quite different, although still delicious. It is more focused on sushi rather than Chinese cuisine. Overall, I had a great experience and I'm glad I tried it.
I was often here and I'm disappointed. Love the food. The staff is very pleasant and friendly. Calm atmosphere not too loud. The ONLY Downside is because it's all so good, I always command too much!
Who is this place good for? Not sure if it's great for Redding food. The food wasn't exceptional, just average. The staff was okay, but we had to ask multiple times about certain items on the menu.
A perfect mix of Chinese food and Japanese Sushi! We were in Redding for four days and ate here five times! My daughter found this little gem for us and it was the first place we stopped, for lunch, when we arrived in town. We enjoyed it so much that we came back for dinner that night, three more times over the weekend and we were not disappointed, not once! . The sushi was fresh and beautifully presented in every dish. During those five meals we enjoyed everything! Dragon Roll, Sakura Roll, Unagi Hand Roll, Salmon Avocado Roll, Eel Teriyaki, Sweet Sour Pork, Beef Short Ribs, egg flower soup and enjoyed every bite. My daughter doesn't like cucumber and they adjusted every order for her On the second day we brought another family of five along and they ordered the Seafood Udon Soup, Vegetable Tempura, the Sushi Boat, the Abalone Soup and a family dinner for three. What an amazing meal!! Many times when you find a restaurant that does both Chinese and Japanese food, one of the two takes a backseat to the other. Not here! I tried my wife's sweet and sour pork expecting it to be less than stellar but to my surprise it was great. What made it great was the fact that the breading on the meat, now sitting in the sweet and sour sauce was firm and even crunchy. The service is excellent. The food arrives in coarse at a pace that doesn't overwhelm you or the table. We never needed a reservation but I recommend calling ahead for parties of five or more to give them a chance to put a couple tables together for you Closed Sunday nights. I highly recommend Chu's Too