Jetzt reservieren
Bewertungen
Restaurant bewertenThis was my second attempt after the first left a less than great impression. Service started out questionable, food was well overpriced $17.50 for a simple bacon and egg roll), got the order wrong and when I took it back I was abruptly asked, “so do you want it remade?”. Overall, it was extremely disappointing and I definitely won’t be back Service: Dine in
Service: Dine in Meal type: Lunch Price per person: A$20–40
Disgusting breakfast. jims eier I think they call it. 1.50 worth of chips you will find in every psychic fish Nd chip shop with posing eggs up with a very average chutney. 13 mice that they had accused, had 3 bites and went out. I felt ashamed. I didn't expect that when I was hired.
Now, onto the negatives... How is it possible to order eggs on toast and receive more tomatoes than eggs? It felt like the chef only served me a single scrambled egg with four pieces of toast and about eight slices of burnt tomatoes. My friend ordered chips with eggs; the chips were far from golden, and the larger ones appeared to be still white and uncooked in the middle. He also ordered a side of bacon and sausage, but if you're going to offer sides, they should all be the same price, and please don’t serve them on separate plates with varying sizes. Speaking of bacon, I’m not sure if it’s supposed to still be squealing when served, but it was so undercooked that I thought it might get up and walk off the plate! All of this after a 30-minute wait—what a joke! After looking at previous complaints, it's clear this isn't an isolated incident. Maybe the owner and management should start listening to customer feedback and make some changes.
The coffee was average, and while the location is nice, it could have been better considering they use Merlo beans. It's decent overall, but it doesn't quite earn a 5-star rating. Additionally, the waiter should have secured the lid on the takeaway cup, as my mother ended up spilling coffee on her lap and feet—a rookie mistake.