The Bistro - Reviews

Stopped in for a late lunch on a Sat and enjoyed the ambiance looking out on the wharf. We ordered mussels which was a hefty portion and tender. Also had the lo...

that's a Sunday brunch. excellent food and great service. try the low country poached eggs – it is good!

clark cooke. ted makes a great job in the sweetness business, but try it up for their fine restaurants

only average. better decisions are available in newport. cross the road and go to curse.

Fond Memories. I ate there a few times in 1982 and 1983. It was good food a little expensive, but worth it But I have one fond memory of the place: The first ti...