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Restaurant bewertenMy fiancé and I got reservations for our anniversary at 8 on Saturday night. We were in the cozy lower area. Since it was the end of the night, we ate for three hours and never felt rushed. We tried a ton of dishes and they were fantastic. Since they serve tapas, be prepared to order 2-4 plates each. Great for sharing. Our waiter was super nice and told us about the chefs. He did kind of disappear at the end of the night. My only complaint is that I wish there was a better variety of cheese for the cheese board. Also, if you were like us and got tons of dishes, it does add up in price. It was great for a special night out. I would love to go back as they change their menu seasonally.
Perfect little spot for dinner. So cute, great service and the food was amazing
This was our third or fourth dinner at Plado and once again it was an amazing experience. My son asked why they didn't have Michelin stars yet. Good question!
All the food and drinks (and mocktails) were excellent. We will definitely be back. Highly recommend the octopus and scallops.
Service was not great, took a very long time. We got the tasting menu and some dishes came cold and were simply unappetizing.