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Restaurant bewerten Was Brett Corwin an La Collina nicht mag:
Ich war schon ein paar Mal hier, aber diesmal war es ein wenig enttäuschend. Die Braesola-Vorspeise, die ich liebe, hat wirklich an den Pilzen gespart. Und es waren einfache alte Pilze, nicht die fabelhaften Wildpilze, die sie in der Vergangenheit hatten. Ich war verblüfft. Die Pasta speziell war salzig und trocken. Die gebratenen Calamari und Garnelen waren auch sehr salzig. Die Qualität des Essens, das in die Mahlz... Mehr Bewertungen anzeigen.
This little restaurant is my favorite now. I haven't had a good traditional pasta in the bay for so many years. This place surprises me.
Excellent service and the manager was present and made me feel like I was important. That means a lot. The staff is friendly and the service was excellent. Absolutely. They age their steaks in the house, and the salad car is great.
I took my friend here for my birthday. We're new to the city, so this was our first time here. The place is very cozy and special. The service of our server Luis (I think this is his name) was excellent! The food was delicious! We had a wonderful time meal dessert. We will definitely come back and make La Collina a place for special days / celebrations to visit. Thank you.
This is a very nice restaurant. I went here with a friend and we both enjoyed our dinners. I had a chicken pasta dish. Our server was very nice and made us feel at home.
The employees at La Collina were the best part of our evening. We did not have a reservation and walked in later in the evening. Upfront, one of the waiters informed us that only one chef was working that night and that the wait would be about an hour long (and he was right). When the food came, it was great and tasted amazing. The homemade sauces and fresh calamari were great, in addition to the pasta being perfectly cooked. As we were one of the last tables for the night, they even offered us a chocolate mousse cake on the house. The environment and great service we received made this a great experience.