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Restaurant bewertenI came for my free birthday treat, the Monster Cookie Sundae. Big disappointed. Obviously, ain't no more monster. It was just an overbaked, overpriced chocolate chip cookie sundae. If that's the new size, change the price back to $4.99 instead of $6.29. The true monster cookie used to cover the whole skillet; not anymore. All that skillet showing. The honey-butter complimentary croissants were on point. I enjoyed my Cajun Pasta with shrimp, chicken, sausage. My waiter was nice punctual.
Excellent service at the bar (Tracy) and while seated from our waiter Melvin. The food was delicious, the croissants were HEAVEN SENT as always and the Painkillers were the bomb!!!
We had a great server; she was friendly, organized, and attentive. The honey croissants are so delicious. I ordered the bourbon glazed apple pork chops with broccoli casserole and cole slaw. All were prepared perfectly and so flavorful. I ate about 1/3 and brought the rest home for today. Just as good reheated. My husband had the Monte Cristo sandwich with a house salad. He loved it! Actually it was 2 sandwiches
This was my Sister and Myself 1st time at Cheddar 's Scratch Kitchen, It was an 'AWESOME EXPERIENCE ON WE 'LL NEVER FORGET! ' Our Server Ms. Britney Gambrah was so Nice, the Manger Mr. Eljay Scott went out of his was to make our visit a memorable one and 'WE ARE DEFINITELY COMING BACK AGAIN! ' Shout out to the Cook Mr. Demetrius 'THE FOOD WAS FANTASTIC! '
My experience with this location was OUTSTANDING. They provided exceptional customer service. Once I bite into the honey buttered croissant my mouth thanked me. I ordered a rack of ribs with broccoli and cheddar casserole, and sweet buttered corn. These ribs were so damn tender I believe a tear rolled down my face