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Bewertungen
Restaurant bewertenWe booked in, not expecting much in view of previous reviews on Trip Adviser but we were pleasantly surprised. A new family have taken over. Father, Mother, Son and Daughter-in-law team produced a dynamic, friendly and delicious meal. Julien and his wife are the front of house team who make sure that everyone is kept happy. Mother fronts up the kitchen and produces cuisine de la grand-mere which really satisfies. Her combinations are both different and creative. Please ignore the reviews of the old regime and you will not be dissappointed.
We had the suggestions du chef, which are by far the most expensive dishes, and were rather disappointed by the starter (langoustines with asparagus), which lacked salt and creativity. The main (poached beef fillet with bacon and mushrooms) was good, and service was extremely friendly. Still, from the reviews I had expected much more, so it's a 3.
Peace and softness! Welcome all smile and obviously a wonderful time at table. Ravioles and Duo de pigeon exquisite!
It was delicious and prices are more than correct. The staff is very welcoming and the very pleasant setting. I recommend!
Very good address, in all points! and dessert... fabulous lemon dome!