Isa & Cie - Auch

A full-faced boss who gives the fish! Super service!And excellent cuisine! as much as for a little one in case of the afternoon! Thank you isa, we love it!

Lunch with guests, they book in this restaurant. Discover a beautiful place, tastefully decorated. A very nice welcome, between guests who take and those who have lunch on the spot.Menu with varied dishes, reasonable prices. I'm ordering a blue rib, it's tender and blue. The products are fresh and of quality. The atmosphere is very nice. I recommend.

We stopped there for a lunch break during the trip and found our happiness there: friendly and efficient reception, quick service and a very correct meal for a small price. and my milk intolerance was heard!

Very good reception in this establishment. service was very fast despite the number of customers. the kitchen is very good and the very attractive price (28€ for two menus of the day, including wine glass.) I only put 3 stars because the wine served was not up to the height. However, I recommend this restaurant that is very attractive.

We've come to isa and cie on several occasions. We have taken several times to take away foods, ate on site and have also come twice for a snack in the afternoon. First, the positive points: the frame is really beautiful. The decor is superb, the top layout and the atmosphere is cosi. even the toilets deserve to be visited!!! The quality of the dishes is also at the rendezvous. wide choice for takeaway dishes, variety of dishes offered. everything is perfect: quality, quantity and card that changes regularly. If you eat on the spot a salad, you get to real dishes and even a piece of bread! In the afternoon, there are almost no desserts served at noon (it's a pity indeed) but there is a very interesting crêpe or waffle formula. negative points: everything could be perfect, but here, the big flat, it's the service. The staff is very nice and warm. and yet, they sometimes have merit because the manager is not always easy. It's not easy to handle a case, I guess it's a lot of stress and responsibilities, but good, it's not a reason to get rid of the staff. At our first visit, I thought it might be a bad day, but no, the manager is really unpleasant. She stopped us from going upstairs because the room was made, which I can understand, but we can say it in a more nice way. We chose to taste formulas (very excellent, but also, the boss told us dryly that a cappucino was not possible with this formula, which we understood well, but we still have the right to pay apart from a drink. but she explained to us that she was barely earning her life with these formulas. what I understand but yet, we were taking a more expensive drink, it should have made him happy!!! We returned another time and after our meal (excellent), we could not have a coffee. It was 12:45, but we got housped that she didn't have the time and that she favoured the service of the people who took the lunch formula. So, why not? But that's not a reason to be so derogatory, which is why we won't go back. But everything is good: the setting, the dishes, the staff. But I'm not going into a business to get the boss housped or to hear him laugh at his charming staff and the little ones.