Restaurants in Hioki

"I was soothed by the bamboo forest. After lunch, they recommended the hammock to me, and it was so nice to lie back and look up at the sky. They also..."

"I ate at a famous restaurant in Ibusuki. I had the fillet steak of Japanese black wagyu beef, and the meat was tender and satisfying."

"Recommended by a friend, I tried the rice bread at this restaurant! Despite its plain name, I wouldn't have bought it if it wasn't recommended, but th..."

"Established in 1969, Iijuin is a long-standing coffee shop in Japan. I had been curious about it for a while and finally visited for the first time re..."

"On the first day of my business trip, we encountered a few difficulties with the rental car at the airport and navigating to the business hotel. Furth..."

"The food is delicious, cheap, and the owner is a lovely woman."

"The food was delicious and inexpensive. The atmosphere was cozy and enjoyable. Thank you very much."

"My spouse and I visited a local izakaya for the first time in 2020. It was a rare night out dining due to the pandemic. We had yakitori, whelk and squ..."

"This is a cozy and easy to enter restaurant. They do temperature checks, have splash prevention panels, and provide alcohol disinfectant. I had the se..."

"A place where you can leisurely enjoy a beautiful view of the sea. They offer a lunch set with flavors that complement the ingredients nicely. The fis..."

"The mixed yakisoba was delicious! The portion was generous and satisfying! I'm looking forward to what I'll order next time."

"I tried the cream puff, which is known for its delicious taste. I couldn't really tell because I was drunk when I ate it. I want to try it again while..."

"There are three main types of menu available for enjoyment: tonkotsu salt, tonkotsu soy sauce, and tonkotsu miso. Seating options include counter, tab..."

"We entered the restaurant using the stairs from the parking lot and ordered lunch. None of us had seen the prices of the lunch dishes before, so every..."

"I happened to pick up a pie at Eguchi Houraikan and it was three times more delicious than I imagined! It was the best pie I have ever eaten! The swee..."

"The owner of Junior Vegetable Sommelier in 2020-7, Yuko, is also a director of the NPO "Zaishiteikitai Kagoshima-ben." The meaning of "Sagiran" is......"