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Marzia
20.05.2024 - 01:22 ★ ★ ★ ★ ★
Ate excellent Slovenian beef tartare (seasoned with capers, gherkins, onions, anchovies, sweet paprika and worchester sauce and mustard) freshly prepared by the owner Mr Luciano accompanied by an excellent glass of Colli Orientali merlot. Express pasta dishes and typical regional products available (Iota fridge and local cured meats and cheeses) Vegetarian options: Frico with polenta, salad and grilled vegetables and local cheeses Kid-friendliness: Suitable place for children for aperitifs and informal lunches
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