Luce (luce-silvestri)

Take the time to visit this wonderful place where everyone has a smile and life is at a much slower pace than any where else in Italy. Weiterlesen Take the time to visit this wonderful place where everyone has a smile and life is at a much slower pace than any where else in Italy.

Best way to close out holidays…food was just amazing and I will really recommend the service that perfectly drive us to a perfect dinner. Apparently a historica... Weiterlesen Best way to close out holidays…food was just amazing and I will really recommend the service that perfectly drive us to a perfect dinner. Apparently a historical palace of the city and they build inside a memorable spot for the one looking for a authentic dinner with amazing drinks… See you next years

We enjoyed our frozen yoghurt, many toppings to choose from, fresh home made fruit coulis. Very friendly local young boss. Thanks for sharing experiences and a... Weiterlesen We enjoyed our frozen yoghurt, many toppings to choose from, fresh home made fruit coulis. Very friendly local young boss. Thanks for sharing experiences and a friendly chat with the boss.

We ended up in this restaurant by coincidence rather late one evening. The place successfully mixes modern and traditional styles, creating a very cozy and roma... Weiterlesen We ended up in this restaurant by coincidence rather late one evening. The place successfully mixes modern and traditional styles, creating a very cozy and romantic atmosphere. Originally wishing to eat pizza we changed our mind when we were told that they would not be mad with mozzarella fortunately, I have to say, because the place is too good to just eat pizza! The waiter informed us that they have a small menu that changes on a regular basis because they aspire to use 'only fresh and local ingredients '. We first thought that this was the usual BS everyone says they do, but once the loup de Bonifacio was served, we realised that it might actually be true in this case. The first evening we ate there, the fish was perfectly prepared and the vegetables were delicious. We told the chef that the food was better than we had eaten at the most expensive place in the area, and returned for a second time. Unfortunately the quality of the fish dish was not as good at the second try perhaps because it was a busier evening but the home made smoked salmon we had as a starter was fantastic. The service was excellent, but I did have the impression that it helped that we were Francophone. All in all, a lovely little restaurant that comes very much recommended. Do note: They don 't accept payment by credit or debit card. Only cash is accepted. The pizzas are not proper Italian; they are made with the ubiquitous emmental mozzarella mix they use in Corsica. Mosquitoes are a reality. Dress accordingly or use repellent if you eat there in the evening.

Very small size meal for a larger price. The food was good but feels more like an appetizer. We still paid just as much as going to a restaurant though. The mus... Weiterlesen Very small size meal for a larger price. The food was good but feels more like an appetizer. We still paid just as much as going to a restaurant though. The mushroom pie is not a pie and is about the same size as a creme brulee. We have to pay ahead of time, before we know what we're getting. Sad that I gave 20% tip. I wish I could turn back time! Came in hungry and leaving still hungry...and broke.

Nous sommes venu manger un filet de saint pierre, le serveur nous a dit qu'il était accompagné par un écrasé de pomme de terre et des légumes grillés. Le plat e... Weiterlesen Nous sommes venu manger un filet de saint pierre, le serveur nous a dit qu'il était accompagné par un écrasé de pomme de terre et des légumes grillés. Le plat est à 28,5€ et nous avons été très déçus. Il y a littéralement 1 tranche de poivron, 1 rondelle d'aubergines et une rondelle de courgette. L'assiette est quasiment vide. C'est de l'arnaque ! Il y avait du goût, c'était bon mais nous sommes repartis en ayant très faim et en ayant dépensé beaucoup pour peu

Had been here once before years ago. Cant remember what I had then. Was recommended this place by a friend and popped in while on vacation. Had the parrillada (... Weiterlesen Had been here once before years ago. Cant remember what I had then. Was recommended this place by a friend and popped in while on vacation. Had the parrillada (steak, chicken, shrimp, chorizo, rice and beans) Was impressed the chorizo had a different flavor from what I’m used to trying and I loved it! Michelada with a modelo especial since I wanted negra modelo but they were out. Tasted a bit watered down yet Food was delicious over all. Probably be back next time I’m in town.

So rude on the phone I wanted to drive there and choke him..... then after I hung up on him had the nerve to call me back. And try and sell me their slip again Weiterlesen So rude on the phone I wanted to drive there and choke him..... then after I hung up on him had the nerve to call me back. And try and sell me their slip again

Mooi en gezellig restaurant. Ik hoop voor degene die ons hielp dat zijn collega's ziek waren, omdat hij alle tafels alleen moest serveren. Weiterlesen Mooi en gezellig restaurant. Ik hoop voor degene die ons hielp dat zijn collega's ziek waren, omdat hij alle tafels alleen moest serveren.

Buon assortimento di dolci per la colazione, il personale al bancone e il servizio è molto efficiente, uno sguardo spettacolare ai bartenders che arrivano alla... Weiterlesen Buon assortimento di dolci per la colazione, il personale al bancone e il servizio è molto efficiente, uno sguardo spettacolare ai bartenders che arrivano alla macchina del caffè. durante la pausa pranzo l'esposizione alimentare proposta è seducente e golosa. voto 1 a 5: 10!