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Bewertungen
Lilian
19.08.2023 - 13:29After an extended absence a return visit was less than impressive. Ordering online needs more personal information than is comfortable and the menu is reduced and limited. Option for zero drinks not available when ordering through the app! Meals where also less than impressive and rare steak closer to med rare than rare and fish could have had a bit more cooking. Interestingly fewer tables occupied than previously. Just sad!
Lilian
19.08.2023 - 13:29I do not like ordering from the table and that is expected. No physical menu available. The meals that were delivered to our table look nothing like the photos on the me&you ap. Very disappointed. And if you order from table you cannot use Monty’s ap for discount. I ordered 3 deserts: 2 sticky date puddings and 1 double chocolate brownie. But, got 3 brownies…….So expensive for small size……
Lilian
21.04.2023 - 12:40Ordered the chili and Cashew chicken with a single owl, take away how the restaurant was packed. It took a while, but was definitely worth waiting. Delicious and delicious! Definitely recommend if you
Lilian
18.03.2023 - 12:20They always have huge variety of food for breakfast and lunch so you will definitely see something you love.
Lilian
24.12.2022 - 14:16Had a great meal at Airport Tavern today. Service was great Staff (especially Jodie) were friendly, helpful and attentive. Jodie told us about the Jug deal which saved several dollars on drinks.
Lilian
20.12.2022 - 22:17Eat, billard, games, they have everything here in airport tavern! tested chicken carving and marrara burger. their services are great, good to share. up there!
Lilian
19.12.2022 - 20:18From the moment we arrived at the door, we were met with warm friendliness; one of the young waiters chatted with us at the door. On entering, we were seated in comfortable leather armchairs, which felt more like being in a lounge than a dining...room. Unlike so many restaurants these days, Misia is designed for chat; the music is quiet and unassuming, the tables spaced far apart, and the ambiance is designed for friends to hang out. The decor is elegant and simple, and the walls are adorned with paintings by the owner's sister. Food is great: for a set price of between 20 40 euros, you choose the number of courses you want, and select from an excellent menu in both english and french. Dishes included duck tartare, roast duck with pepper sauce, and fish baked in leek and butter sauce with potatoes. We loved it; felt warm and welcome.




