Jim hat diese Restaurants besucht
Bewertungen
Jim
07.04.2023 - 16:57Great place for meat lovers, with some good deals too. No hot drinks, not even hot water. Steak was well cooked, tasty but dry. Chicken was very tasty, crispy with beautiful marinate. Not dry at all. Pulled pork was delicious and succulent.
Jim
07.04.2023 - 16:57The burgers I've had here have been amazing, they currently hold the place for my top burger. Their opening times may need updated though as was not open 7:50 PM on a Wednesday, both Google and Bijoux website state till 9 PM at current.
Jim
01.04.2023 - 19:45Seriously, the vegan food here is absolutely delicious. I had several take-out from here and the food is always 10/10. We get the crispy seaweed, salt and chili tofu, black beans mock chicken and veg green Thai curry. The food is always so fresh, full of taste, good portion sizes and delicious.
Jim
30.12.2022 - 17:37This used to be my regular breakfast place back in 2012-13 when I lived in the city and it was the best breakfast joint in all of Edinburgh. I came back today, 10 years later, as I was in Edinburgh for work. I don't know how it's physically possible, but the breakfast is even better than I remember. This is absolutely the best veggie breakfast in Scotland.
Jim
25.12.2022 - 14:07Outstanding food, their Nan’s are always soft and their biryani’s are literally cooked to perfection.
Jim
24.11.2022 - 06:02The best chinese in the village have been in the village for years, in which sure that curry is the healing of the cold is always better after a haha. the prices have increased, but it is a good quality
Jim
05.07.2022 - 06:13At our first visit we had a wonderful excursion from the buddha lounge. from the menu we ordered the sweet potato and courgette tempura, mock chicken bean sauce and tofu katsu curry. the tempura was crispy and tasty, like the Katsu curry with a great taste depth and perfectly boiled tofu. the black bohnensoße was also very tasteful, but the mosquito chicken of my opinion was missing textur. returned recently to my birthday, where we had a fantastic culinary experience, the salt and pfeffer tofu, spring rolls, tofu katsu curry and tofu kung po. both the starter and the main thing were really sensational. the tofu is really great here. I can't wait to return. updated by previous review on 2022-02-05



