Greg hat diese Restaurants besucht
Bewertungen
Greg
16.08.2023 - 09:23Been going here for years, Tony is a cool guy with an awesome shop and a huge menu's full of good food, if your in the westshore area mon-fri check him out, you won't be disappointed.
Greg
05.08.2023 - 09:20You always get a high quality sandwich and a pleasant and fun attitude from staff.
Greg
05.08.2023 - 08:54This food is beyond great.I had fatoush. Absolutely the best in town. That's a huge compliment.Bam Bam Shrim I over yellow rice,My son had a chicken dish he loved.Owner was there and super cool.Vegetarian options: Fatoush salad is the best!Rice was amazing, and there were many vegetarian options.
Greg
03.08.2023 - 15:19Lacks the preparation that makes the food taste like Chinese. The tempura appetizer and sweet and sour shrimp were average. Fried rice was abysmal. Take it off the menu until you learn how. Service and atmosphere exceptional. Service: Dine in Meal type: Dinner Price per person: $500–600
Greg
01.08.2023 - 14:04Nice people... only complaint No matches??? What convenience store doesn’t have matches?
Greg
01.08.2023 - 07:19We LOVED our stay at the Shelter Cove Lodge! The fishing eas great. We got our limit of king salmon and halibut every day. Our guide Dave had been at the lodge for many years as had many of the guides. That should tell you a bit about how the owners treat their staff. The rooms were very nice. the dining room and reading rooms were super comfortable. We saw tons of eagles, humpback whales, sea otters, deer, sea lions, and seals. One pod of whales blew bubbles and rose right next to our boat to feed on herring. The food was great with 6 choices for entry?s every night. The owners and staff were sincerely interested in making sure we were comfortable and having the best time possible. My parents are 78 and they really looked out for them. We are already planning out next trip here!
Greg
30.07.2023 - 03:31All the food was incredible. Loved the pork rinds and pimento cheese. Great salad. Ribs were fall off the bone and oh so flavorful. House sauce is a must. Wait staff could use tweak their technique on timing of the appetizer, salad and the meal. Only minutes separated the arrival of the three.
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