Erik hat diese Restaurants besucht
Bewertungen
Erik
19.10.2023 - 12:24My favourite bar in Peníscola. The cocktails were such good quality and delicious, the staff were so friendly and efficient, this bar is in the castle, quite easy to get to and well worth a visit. Closed in the winter but opens again during Easter. Play’s good music and has a great atmosphere. Love it
Erik
18.09.2023 - 09:20El gerente encantador y amable junto con sus trabajadores! Siempre muy bien atendido. Servicio 10 y la comida espectacular!
Erik
15.09.2023 - 12:26Ate our breakfast there on March 21st. Atmosphere was vibrant without any TVs, radios etc, plain chatting laughing. Food for the locals looked good substantial: we just had toast coffee, both of which had great flavours. Decor was bright, clean spacious. Staff were v polite, v efficient courteous. Good value for money too.
Erik
18.08.2023 - 10:56Buenas noches, después de la última review donde puntué de una forma bastante dura el producto recibido, he de decir que si ha sido por esta opinión publicada, el efecto surtido ha sido de agradecer ya que las pizzas vuelven a ser las que eran antaño, enhorabuena y a seguir trabajando así de bien, un saludo.
Erik
28.04.2023 - 13:57This is a beautiful place I have ever seen in my life, the atmosphere is beautiful that I see the fish, the food is very good and the workers are very nice that they never allow you to be done and the make-party, if you want to take your family or loved ones to eat, come to the Fiesta or if you want to drink a bar there that is a great place.
Erik
06.04.2023 - 10:31Establecimiento emblemático e histórico de la ciudad. Es un clásico para las cenas de bocadillo, picar un poco o cenar con un plato combinado.
Erik
05.04.2023 - 15:34There was only coffee and it didn't taste good. This place must be cleaned better and offer toilets that actually work.
Erik
24.03.2023 - 11:00We loved our experience at Table 50. A return visit to Roanoke must include another evening here. I will attempt to attach a few photos. The cocktails were a Manhattan and the Lemon Drop. Appetizers were PEI Mussels and baked cornbread dusted oysters. Our mains were one of the daily specials, the trout, and the ahi tuna. Desserts (no photos were bread pudding and crème brûlée 2 ways. All accompanied by a very nice Pinot Noir from Oregon — chosen with the assistance of our excellent server (Amelia? . Every sip, every morsel was divine. The tables are nicely spaced. The noise level is a little high, but that probably relates to current restaurant design and it’s embrace of hard surfaces.
Erik
30.01.2023 - 12:29El meson los Arcos de Alberic Valencia) es un restaurante braseria familiar, muy agradable , hacen cordero, pollo, morcillas y otras muchas cosas a la brasa, para mi gusto, el punto es optimo, el precio adecuado, tambien hay menu diario, que probaremos pronto.
Erik
29.01.2023 - 07:36Muy bien la cena la atmósfera es muy agradable y nos trataron rápidamente 1- el servicio rápido y muy agradable 2- el muy bueno 3- local limpio y sin agujero seguramente repetirá





