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Restaurant bewertenHome and service not pleasant, butter cooked perch fillets and addition of different sauces and really not copied value for money
We presented ourselves to 3 people at 12:30, the restaurant was half empty and the boss did not wish to receive us! inviting us to come back at 1:30... Unbelievable but true!
Hello, It is not in my habits to write reviews, but the fact that I am in love with my village to be there as a boater requires me. A non-smiling service, which is not friendly to many people, and a slow one has made our famous snails pas commercial for 20 cents, despite tip. a card with faults of indecent orthographs, involving bad choices, example a free cuba cocktail mentioned with coconut instead and place of coca, which for the uninitiated changes quite obviously everything...Bref, pass your way, prefer the terrace of swans to drink a drink, or the port or gardens to eat, this place is unworthy of the most beautiful village of france, wake up you.
The perch nets are a pure treat for taste buds. We were three to take it and we were offered an assortment of accompaniment sauces....verdict without call: lemon sauce is excellent.....The staff is professional has redo
Following family advice I went to this very nice restaurant or I could eat delicious meats of perches and an excellent fruit salad. I recommend.