Recovery Sports Grill - Vollständiges Menü

House-made hickory bourbon

Grilled chicken, flour tortilla, Colby Jack cheese, pico de gallo, chipotle sauce, scallions, side of sour cream and salsa

flour tortilla mild blend of cheeses

Romaine lettuce field green blend, carrots, grape tomatoes, red onions, sunflower seeds, cucumbers, and croutons

grilled wings with a blend of Island spices (thyme, allspice and cayenne) and a sweet citrus glaze)

Slow simmered with ground beef, black beans, tomatoes, and a hint of brown sugar

House-made cranberry chicken salad, romaine, tomatoes, Brioche roll

Roast beef and Swiss dipped in au jus on toasted baguette

sourdough bread american cheese

Turkey breast roasted in-house, bacon, lettuce, tomato, mayo, stirato roll, served with house-made kettle chips

Wonton wraps with chicken, cheese and buffalo sauce, served blue cheese dressing

Breaded mozzarella cheese triangles served with marinara

Hand-battered chicken tenders, french fries, coleslaw, and dipping sauce

House-made served with a poblano corn blend, Arcadian greens and tomatoes with a spicy remoulade and blueberry sriracha

Sweet n' sassy sauce – sure to light your taste buds

Dill pickle spears, hint of spice, served with ranch

Maryland crab cakes served over Arcadian greens with a spicy remoulade and blueberry sriracha

Marinated chicken over Mediterranean quinoa blend and fresh citrus seasoned veggies

Bavarian style pretzels, house-made Boston cheddar fondue

9oz thick cut sirloin, chef's potatoes, seasonal vegetables

Half rack of BBQ ribs with and a brown sugar sprinkle served with sweet potato fries and pineapple slaw

Spring Mix, confetti vegetables, tomato and rice noodles, house-made Thai Peanut Sauce, diced apples, chopped peanuts, cilantro and sesame seeds, served with a seasoned chicken breast

Romaine lettuce field green blend, carrots, grape tomatoes, red onions, sunflower seeds, cucumbers, and croutons

Romaine and spring mix, feta, candied pecans, strawberries, and cucumbers with citrus vinaigrette

Chilled salmon, field greens, kale, feta cheese, candied pecans and Mediterranean quinoa blend with citrus vinaigrette

Grilled chicken, romaine lettuce, corn, black beans, pico de gallo, shredded Colby Jack, tortilla straws, ranch dressing, chipotle drizzle

Sliced steak cooked medium rare, served over fresh cut romaine, red onion, pecans, blue cheese crumbles croutons tossed with Vidalia dressing

Under 600 Calories; Field greens, carrots, scallions, cabbage, house-made Ming's dressing, fresh seared Ahi tuna

Hand-breaded and topped with feta and a lemon wine sauce served with Mediterranean quinoa blend and seasonal veggies

Cajun rubbed with pepper jack, LTO and bacon, honey mustard

Boneless, meatless wings made from soy, wheat and pea proteins, vegetables and ancient grains

Tossed in savory peanut butter sauce with ghost pepper jam drizzle

Hot smokey chipotle Adobo with a hint of sweet maple flavor

Pulled pork, colby jack, pickled red onions and jalapeños with blueberry sriracha and sriracha lime crema

Atlantic blue crab, shrimp and cheese with toasted bread

Traditional hummus, fresh vegetables, kalamata olives, grilled pita

Seared ahi tuna coated in a Polynesian spice blend, Thai peanut rice noodles, confetti veggies, pickled onions, and wasabi aioli

Pulled pork, BBQ sauce, Queso, pico de gallo, jalapeños, sour cream on tortilla chips (Full Size/Half Size)

Tortilla chips, our Award Winning chili and queso, pico de gallo, black beans, jalapeños, cilantro lime crema drizzle, sour cream (Full Size/Half Size)

roasted turkey breast, american cheese, choice of dipping sauce

Cold rare roast beef on a baguette with Swiss, pickled red onions, spring greens, tomato and lemon garlic aioli

Shaved Turkey breast, mixed greens, tomatoes, creamy basil aioli

Savory authentic Asian peanut sauce

Hand-breaded with french fries, pineapple coleslaw, house-made tartar

House-made chicken tenders, french fries, honey mustard

Romaine lettuce, hand-battered Buffalo chicken, blue cheese crumbles, diced tomatoes, ranch dressing, served with blue cheese dressing, celery and carrots

Shrimp, julienne red peppers, sweet coconut cream sriracha sauce over cavatappi pasta. Also available with chicken breast

Thailand's famous sauce with chili garlic and infused with honey

Pulled pork over pineapple slaw, pickled red onions, blueberry sriracha, sweet and spicy pickles with Mediterranean quinoa blend

Grilled wings blackened with bacon honey mustard drizzle

Lightly breaded with lemon garlic aioli

Smothered in BBQ sauce, Cheddar cheese, bacon, crispy onion ring, lettuce, tomato and onion

Creamy Gorgonzola sauce, crispy bacon, lettuce, tomato, onion

Burger stuffed with sharp white Cheddar and sautéed onions, served over French fries, blue cheese, chopped garlic and wing sauce, topped with kettle chips

Pepper jack, jalapeños, LTO and chipotle ranch

Grilled burger with lettuce, tomato, onion (Add cheese and bacon)

Topped with Pulled Pork, melted cheddar cheese, lettuce, tomato, onion

House-made beef and bacon sliders, with cheddar, LTO and chipotle ranch

Sauteed shrimp served over Mediterranean quinoa blend and fresh citrus seasoned vegetables

Truffle oil sautéed mushrooms, Swiss and LTO

gluten free pizza crust, traditional marinara, mozzarella cheese

Marinated chicken, melted cheese, served over seasoned peppers, onions, and Chef's potatoes

Sweet and spicy with a hint of garlic

traditional meat frank on a bun

Roasted salmon over Mediterranean quinoa blend and fresh citrus seasoned veggies

Maryland crab cake over a white cheddar, mozzarella and parmesan cheese-blend mac 'n cheese with jumbo lump crab, seasoned panko bread crumbs and scallions. Also available with chicken breast

lightly marinated 100% all natural chicken (3), chopped romaine, carrots, cucumbers, grape tomatoes, croutons, sunflower seeds, ranch

100% all natural chicken tenders (4) prepared crispy or on the flat top with a choice of dipping sauce

Seasonal fish over citrus cucumber slaw, pico de gallo, peppa dew slices and cilantro lime crema with Mediterranean quinoa blend

Grilled 12 oz NY strip with a chimichurri sauce served with Chef's potatoes and seasonal vegetable

Twin chicken breasts, fire roasted artichokes, crumbled feta with a lemon wine sauce served with Mediterranean quinoa blend and seasonal veggies

Creamy blue cheese mixed with our medium hot sauce

Romaine, house-made cranberry chicken salad, cucumbers, grape, tomatoes, shredded carrots, choice of dressing

Twin chicken breasts rubbed with an Island spices, with sweet citrus glaze served with Mediterranean quinoa blend and seasonal veggies

BBQ chicken, bacon, cheddar and an onion ring

Grilled Chicken, pico de gallo, colby jack cheese and romaine tossed with chipotle ranch in a garlic herb tortilla with a side of salsa

Sweet and tangy

Our Hot Garlic Parmesan sauces mixed together to create one sinful sauce

Garlic butter with Italian cheese and seasonings

Waffle fries, white truffle oil, Gorgonzola cream sauce, crumbled blue cheese and scallions

Smokey barbeque finishes with some heat

Smothered in BBQ sauce over pineapple slaw on a brioche roll