Meson El Paisano - Utrera

In the sevillian countryside there are very good sales, so we are very select when we are usually stopped in one of them. quickly establish family relations with the waiters and even the kitchen we learn our drops to adapt recipes to our desires on the national road between the sevilla and the raven there is one of these sales where you want to stop for a while, although only for the abundant parking lot you have. it is on a slope, with the alocaz towers on the horizon and after a stretch where it is difficult to advance by the many curves the design is very Andalusian, a supporting gallery at the entrance, generating a small terracita, and a large interior room divided into several spaces besides the typical traditional products of the area we recommend this sale by the quality of your kitchen that exceeds the expectations of a regular sale. has some rooms for those who do not wish to continue traveling. its kitchen is spacious and cosmopolitan, although naturally centered on the Andalusian recipes of the area, combining hunting products and smaller sea presentations are very careful, as well as decoration and service. We really love this sale because they treat you like a peasant and have the quality of a four-star hotel restaurant they also convince us to make such dishes, because there is nothing artificial. the kitchen is homemade and eating à la carte can go out for about 15 euros on average, although they also offer more economical menus.

Very normal breakfast and deorbited price. very expensive breakfast

Good offer, good location, excellent basket, for everything else a road sale.

I've had a couple of times on the road and good breakfasts, but a peel.

A place for breakfast, has the amazing Christmas basket.