Italia di Gusto - Sydney

I love this place where it is Italian to sydney! I ordered fresh buffalo mozzarella, prosciutto and finger biscuits. the mozzarella was so fresh and melted in my mouth; the prosciutto was paper thin cut and tasted amazing. my home made aperol splash the entire meal on a high note. it really brought back memories of itals. the personal was very kind, they tried to explain to me what pici (one of my favoritespasta) was made. next time I chic antipasto this is where I get authentic and fresh ingredients!

The place is bright, clean, beautiful and smart. the workers always smile. eating is really Italian and they can taste aromas never known. they can have breakfast or lunch in a beautiful atmosphere.

I love this place - it brings Italy to Sydney! I ordered fresh buffalo mozzarella, prosciutto and finger biscuits. The mozzarella was so fresh and melted in my mouth; the prosciutto was sliced paper thin and tasted amazing. My home made Aperol Spritz completed the entire meal on a high note. It truly brought back memories of Italy. Staff were very friendly, they tried to explain to me what pici (one of my favorite pasta) was made from. Next time I fancy antipasto this is where I will get authentic and fresh ingredients! thernbdiary.com

Der Ort ist hell, sauber, schön und klug. Die Arbeiter lächeln immer. Das Essen ist wirklich italienisch und Sie können Geschmackswürde niemals bekannt schmecken. Sie können in einer schönen Atmosphäre frühstücken oder zu Mittag essen. Lass uns zurückkommen

I love this place - it brings Italy to Sydney! I ordered fresh buffalo mozzarella, prosciutto and finger biscuits. The mozzarella was so fresh and melted in my mouth; the prosciutto was sliced paper thin and tasted amazing. My home made Aperol Spritz completed the entire meal on a high note. It truly brought back memories of Italy. Staff were very friendly, they tried to explain to me what pici (one of my favorite pasta) was made from. Next time I fancy antipasto this is where I will get authentic and fresh ingredients! thernbdiary.com