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Bewertungen
Restaurant bewerten3 course Menu du Jour for $17.90 euros with a broad selection represents great value in a refined atmosphere. The waitress was very friendly and helpful (quite animated) when assisting to decipher the menu. The inside decor is elegant and very clean. Servings are generous and the dishes present and taste like solid home cooked meals. Good size wine list with wine by the glass available The house white was quite good. Cheese board option included in Menu du Jour
Looked chic and staff polite but not good food at all. Not homemade, tasteless and a waste of money.
Started with the local oysters which were delicious, and for mains we had tuna tartar and a local dish, Rouille de Seiches, which is a cuttlefish stew with potatoes, and a sauce made from tomatoes and potentially paprika. This was really tasty. The wine list was excellent, and the service was friendly and informative. Lovely atmosphere, would definitely recommend this restaurant for lunch or dinner.
I am vegan, but my partner eats meat. This was the perfect place for us. They have a separate vegan menu, which was tasty and imaginative. I loved the food and my partner said his entrecôte was fantastic. Would definitely recommend.
This is a tough one because The Red Lion Pub isn't a horrible place, and two stars is a pretty bad review.