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Restaurant bewertenFilet Veracruz is an all time favourite here. Impeccable. Best ceviche anywhere.WoodyFood: 5/5
I decided to try this place completely at random. One factor being they had fried seafood. I 'm not fond of broiled, baked, or seafood soups, and steer clear of the whole fish plates.I ordered the (2) fish (3) shrimp and (4) oyster plate, with coleslaw and rice for the sides. Most the plates here are $10 12.My plate came out decently fast, in less than 10 minutes. The recent reviews had me a bit worried.I tried a piece of shrimp first, the menu stated breading was thin, and it was. Everything had a thin skin of breading, not crunchy, not thick. It was thin enough just adding lemon to the fish caused the skin to stick to the plate and peel off easily. I tried a piece of the fish, and it was really good. The fish was moist, seasoned well, and the tartar sauce here was great. At this point I was pretty happy with the choice.Then a fork full of coleslaw.. which was absolutely horrible. I did not swallow it.. I tried another fork full from another spot.. same..I moved on to the rice and the oysters. The rice had minimal peppers in it, but was closer to spanish rice than rice pilaf, the oysters were decent in size, not tiny, but not overly large and had decent flavor. They batter on them was a little thicker than the fish and shrimp.One lady came by and asked how everything was, when I said the coleslaw is bad, its very bitter the replied oh, you like it? , I said.. noo no.. bad.. very bitter. She sent the waitress over. I told her the coleslaw was bitter and she asked if I wanted another side instead (in spanish). I asked for fries. How bitter was this coleslaw? All I can say is please do not order it and ruin your meal. I can 't really explain it. I 'm not sure I 've eaten many things in my life that I could compare for reference.A few minutes went by and the fries came out. The fries were really good, they had a light coating of batter on them, were seasoned well, freshly cooked.. and was actually a highlight of the meal.. this totally made up for the bad coleslaw.If I come back, fries and fried fish..Fish (8.5/10) Shrimp (6.5/10) Oysters (5/10)Fries (9/10) Rice (5/10) Coleslaw (0/10)Prices were fair, about average for seafood, and portion sizes weren 't huge, but I left decently full..I would return again. Avoiding certain items of course. Definitely a good option for affordable seafood.On a side note, while I was eating I saw other people order several things that looked really good, one being a giant glass of shrimp and red liquid that was topped with sliced avocados. I 'm assuming was a shrimp cocktail. This place might be worth visiting as a group to explore the menu a bit.
Upon receiving my order i saw no sauce on enchilada, dirty plate, and very small portion of beans.Also the smell as you walk in easily screams sea food place.But food was good flavor was good..More sauce please....
We went to this place with a recommendation of good food and it was...the food was delicious, but the service was HORRIBLE! we wait for 20 minutes and if I will not standing asked who will be our waitress, we still be there, the orders were not the rigth ones, we have to ask for silverware, bring 1 spoon 1 packet of crackers when we have 2 soups! Never refill our drinks, to pay our bill was another 20 minutes...our waitress/cashier was asking us what we order and what it was our table , ask 4 or 5 times, they not even know they have that dishes on the menu, total confusion!!! If you are in a hurry don't go there...
They didn't understand me over the phone the rice was not seasoned the fish and the shrimp NO season to many carrots on the nachos the Mexican food was delicious the fries were good the soup was good.