Le Capucin - Salbris

Dear for what it is. disappointed by the dishes that are not tasteful. the beef pear was not tender, the greedy sauce was too cooked and had not the taste of fat.

Typical solognote closet. friendly staff and ratio reasonable price quality .

Reception and very pleasant service. excellent traditional cuisine, in the warm atmosphere of a farmhouse. to keep among the right addresses.

We ate at 3 on a Thursday noon we were greeted by 2 very pleasant waitress we had taken the menus at 28 € entrance foie gras house with spice bread and confie of onions house and marinated salmon house and well excellent as one as the other dishes you have plates of a generosity we had difficulty finishing our plates for the desserts I advise you the gourmet plate and

Very good reception,Restaurant convivial les plaques copieuses et bien elaborated