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We ate this afternoon, September 26. Menu at 31 euros excellent, refined and copied.The server takes care of its customers ...we will return and advise to go
This is the restaurant where you have to stop! From VRAIE cuisine worthy of a GREAT chef!!! There are only 5 stars ... a pity it takes more for this establishme...
WeiterlesenPleasant service, very good dishes, heartburn for lobster ravioli and iodized sturgeon. Extra burnt cream foie gras!
We went to the Pressoir several times, we were always satisfied, until my birthday on November 14. My husband sent a piece of not tender beef at all!!! The not...
WeiterlesenExcellent services. We don't have the phone in the restaurant, can be seen for Wi-Fi access for more comfort.
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