Bewertungen
Restaurant bewerten Was Aurore Lacroix an Patisserie Gloria nicht mag:
würde ich mit Sicherheit nicht empfehlen sehr viel Wechsel und sehr schlechte Qualität .Weit weg von der italienische Küche , der Chef sollte am besten zu machen .Sehr enttäuschend Mehr Bewertungen anzeigen.
For me: the best pizzas of the corner - real cheese (not simili) - a very tender dough - I recommend the 4 seasons and seafood.
The bakery located just before the border so in the morning there are worlds, waiting. For my first passage, I am satisfied with nature croissants and chocolate croissants. Parking is problematic, there is very little parking space.
A short walk from the border despite a flow of customer there is a waiting time sometimes a little long due to the great attendance of the establishment, I recommend this place of greed and sharing, whether for their breakfast their pastries or their quality bread. In particular, a wide variety of sandwiches and other savoury treats
Excellent and what a surprising variety of croissants! Pistachio Chocolate Pains, croissant at the rhubarb... surprising and delicious, tasted in a welcoming room.
The bakery where I spent my mornings during my stay in France, I loved the kindness of the staff and the delicious food. Hello from Greece!