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Restaurant bewertenThey provided me with a variety of spreads, including butter, jelly, and sugars. I really appreciated it – everything tasted great!
The pancakes were overcooked and dry, and the omelet was thin and cold, especially considering its $17 price tag.
Every dish in my order was either cold or lukewarm. I asked for sunny side up eggs, but the yolks were hard instead. I ordered pancakes but received no syrup with them. The chicken fried steak was tough and chewy; I couldn't cut through it with a plastic knife. I had to use my Cutco knife and still had to saw through it.
The food was cold, the portions were extremely small, and the chocolate Chocolate Chocolate Chip Pancakes were just brown pancakes with a small fistful of chocolate chips on the side. The scrambled eggs were cold, chalky, and just gross.
The sirloin tips were burnt. There was no butter for the pancakes , and they did not give any maple syrup. The extra hash browns we ordered were only about 4 bites worth and cost $4.00. Was absolutely terrible; especially for the price we paid. Very disappointing.
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