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Restaurant bewertenThe walk to get to the hut is very beautiful and just before there is also a small but suggestive cascatella. The guy who greeted us at the hut was really nice and nice. We did a snack because we had already had lunch and I really liked it. You pay the right and the malga is really authentic. If it happens, I'll come back very gladly. Certainly the advice.
It was worth it to eat in this hut. I've been here with a part of my family and we've all had a great meal. All very good. Note of merit also goes to the owners, very kind and welcoming people.
After 11 years of holiday in the Aurina Valley for the first time we found a truly rude and rude Malagasy owner. Waiting to get into the malga to eat something, I leaned the backpack on a table about 20 meters from the entrance to eat some peanuts I had with me and the owner looked at the door screaming at me not to eat. Of course, since the treatment I turned my heels and didn't come in to eat. I went to the other malga nearby, Stegeralm, very much better, great food and owner/staff very kind and very nice.
Small alpine hut with beautiful panorama without the mass tourism of those arriving directly with the car. Great food, nice manager and super honest account. The grappas were top above all the self-produced gentian.
The hut is in a wonderful position in the middle of the mountains. You arrive after a beautiful walk that enjoys a breathtaking view. The manga managers are very nice... they eat very well... and the grappas are excellent, especially the gentian of their production. More than recommended!! !
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