Auberge Le Bayard - Reviews

Good products and a chef that fits the menu of the day for a gluten-free guest. Good experience.

Kitchen made home, as a house. Simple and effective has less than 16 the menu enters dessert plate A beautiful address

Very nice place. Prices are a little high but nothing absurd given the quality of the products. The service was fast, maybe a little too much. Sanitary protocol...

Thank you and bravo for a milk-free meal We enjoyed a lot of Damage we live in over 100km

The dishes offered are simple but good. I have a very good memory of my take-away meal: tomato and goat, calf blanquette and basmati rice, gratin of fresh fruit...