Tinto - Reviews

my man and I loved eating and drinking. I always love the sangria. the personal was great. I highly recommend tinto. I wish the restaurant was a little bigger.

with my Spanish man, who is a big eater, so was a bit nervous that it would not meet his standards. He thought it was great!

the first time in tinto, because I was a place that is also a wine shop, surprised that there are no wine flights. I love paella, so we ordered the seafood pael...

love how they lowered their space from the pandemic. such an intimate vibe and I think that food quality has improved. we ordered 4 snacks/small teller and the...

Service and food were both good. Menu got downsized maybe due to Covid, some of my all-time favorite items were not available. Hope the pandemic gets away soon...

Great tapas and wines. Excellent service. Nice ambience z

The food and service at this restaurant are both excellent!

The restaurant serves delicious food, but the menu is very limited for non-seafood eaters. The wine selection was excellent. In general, it's a good value.

Small place, amazing wine list, limited menu, very loud inside, modest portion sizes, excellent food, good value!

Outstanding experience at this restaurant! Big thanks to John and the entire staff for their exceptional service. The food was delicious and the service was imp...

Went with my Spanish husband who is a big foodie so was a bit nervous it wouldn’t be up to his standards. He thought it was great!

First time at Tinto. For being a place that is a wine shop too, I was surprised there are no wine flights. I love paella, so we ordered the seafood paella, it w...

Went with my Spanish husband who is a big foodie so was a bit nervous it wouldn’t be up to his standards. He thought it was great!

First time at Tinto. For being a place that is a wine shop too, I was surprised there are no wine flights. I love paella, so we ordered the seafood paella, it w...

I only came here because I had a Garces gift card to use up, but I came away thinking that this might be my favorite restaurant in Philly. I've been here five y...