Joe G - New York

Decided to stop on a whim, glad we did. Such a cute little place. Waiter was very attentive and loosened up smile wise, after I started singing along with the radio: he wasn’t bad, but he was focused and I like to see smiles and laughter. He was very nice: We had the bruschetta, barrata caprese, and the bolognese. Finished off with the tiramisu and cannoli for dessert. It was fantastic signed, the singing girl with blue hair:

Wonderful food! Service was exemplary too. Anthony took great care of us, and was our son’s #1 fan. Our waiter was very professional, and attentive. We ordered 4 different dishes, all were very fresh beginning with Calamari Fritti. We shared Pizza (delicious crust and perfectly sauced), lobster ravioli (delicious), and chicken parmigiana (to die for) —in order of greatness. These Texans will definitely be back.

Fabulous atmosphere for casual diners. I had chicken park and Joe the Lobster Ravioli. The host took me by the hand and helped me make the entrance steps. The prices are great! The food was wonderful! Lobster Ravioli was a big hit. I love chicken parmigiana. You just can't go wrong!

The most amazing restaurant we visited when my daughters and I visited New York. We celebrated my youngest daughters here and treated us like family. The staff was excellent, the food was amazing and second to none. It was so good, we went one last time before we flew home to the west coast to enjoy the moment. Well done Joe!

The delicious food and the relaxed atmosphere were the perfect start to our NYC weekend. The gnocchi was delicious, but the ravioli with spinach and gorgonnzola was melting in your mouth, sighs with every bite amazing! Then we have it with Dessert tiramisu with exactly the right combination of ingredients to make it soft and tasty and cannoli with rich custard and crispy crust with a touch of cinnamon both were wonderful. The staff was very friendly and helpful. Gant was particularly helpful. We recommend this restaurant very much.