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Bewertungen
Restaurant bewertenAfter the walk all day. Harry, it was a well-earned contract. Omar made the Ceasars salad. It was prepared as a show, each ingredient was explained as it was added to the court. The steak melted in my mouth, onion soup pulled everything together. The dinning experience and service definitely worth it. Thank you all!
Probably the best meal I had from a restaurant in a long time. A reservation was simple, my steak was perfectly cooked, and the staff treated us wonderfully. Great ambience and an absolute must when you are in the area.
I'm a Harry's tribe and never disappointed. Usually you go for the lobster cocktail, but they don't have it this time. Lobster Bisque is so good a beautiful part. The steak was delicious!!
First off, the food is seriously good. It’s expensive, but everything was worth it. I especially enjoyed the swordfish steak. Secondly, the staff was incredibly kind. Antoine was very helpful, and recommend the best glass of Chardonnay I’ve ever had in my life, and I’m an avid Chardonnay drinker. If you’re looking for a swanky place on the lower east side, this is it!
The best steakhouse burger I’ve had so far. Pricey but worth it for once a year. Top quality ingredients that blends in together perfectly. The beef was cooked to perfection. The bacon was smoked at the right temperature. The buns were as soft as a mothers kiss. This burger is definitely not your typical burger. You must try it at least once. The fries did its job as a partner. Customer service was on point. Ambiance, thumbs up. Street parking only. Expect a high bill. If you come here once every blue moon, the prices will not seem outrageous.