Le Chateau - Reviews

We use our bread or cake alone and then we garnish our kebab ourselves, we can put our bread to heat the grill while the cook prepares the meat is really extra!...

We even garnish our sandwich apart from meat and fries... So we can't turn around that there's too much or not enough sauce, salad...

We've been there several times a noon to trouble. The concept of creating its kebab is even by choosing the ingredients is nice but be careful not to load it to...

Cheap kebab but when I went back 1 year later, it went up suddenly! Really bad...

Kebab cheap... We do the tail, we use bread (frozen in the microwave, it's damage!!! or wheat cake, that we fill with a sauce chosen not its care. We use salads...