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Restaurant bewertenSpeisekarte
a guarantee, as always, for lovers of breakfast/pasticceria. I personally think he's making the best brioches of milan. very good coffee (and also confirmed a N...
Weiterlesenperfect for a quality breakfast and aperitifs in a well maintained room with fresh flowers and a lot of attention and cleanliness all very well. from drink to s...
WeiterlesenTripadvisor
We waited a bit in the tail at the entrance, but then we decided to eat at the counter, given the so much affluence on Sunday morning. We took three very good b...
WeiterlesenI was here today for a coffee and to buy the typical Milanese desserts of this period of the year, called bread of the Dead . Very good, well done, of generous...
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