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Restaurant bewertenIt is a great place with good food and service. Very quiet if you are looking for a place where you can enjoy some sun and clear water. The wild donkeys can make your day if you have some carrots or apples to feed them.
This was a nice little place for boat and yacht people to come, relax, swim and eat. The dinner menu was also very nice, cooked with the sea bass (levrek) to perfection and great mezes such as Borulce, Semizotu and shrimp. I would recommend this place to anyone who sails in the area.
It is our favorite place in Marmaris Bozukkale. They cook the best sea bus LEVREK and their Calamari grilled is DELICIOUS. Bekir is one of the funny guys and his big brother Mustafa is a big cook. If you are looking for good food, good people and a gorge sea, this is the best place to be. If you like donkey, you can also enjoy their company.
Perfectly boiled fresh fish and seafood, enjoyed excellent large Barbun Mullet) , Lagos, orfoz are both fish names in Turkish) as well as grilled Calamari and shrimp in a toner, the bread is also excellent. One of the best seafood dinners I've ever had includes Le Bernardin in NYC) Owner/Koch Mustafa is a master of his art.
One of the most cosy (probably the most) spot in the south of Turkey. Fantastic food, best fish specially seabus I ever ate, incredibly friendly and professional staff. Bekir, Mustafa and their tesm doing a fantastic job. A place that one should definitly vidit in Bozukkale