Iride Paris - Reviews

Many good bakery products and also a part dedicated to ready-made dishes. We barely ate.

friendly staff, available to heat . all good but the casuncelli we have already cooked were dry in some points. the prox time we will take them raw..

We went on several occasions, both for the famous snack to eat at breakfast, to take some focaccia and gastronomy dishes for the All good lunch!

Even the best product (and this is not the case) if seasoned with antipathy, becomes the worst. I won't be back.

We bought brioches and a spongada, which is a typical Brescian dessert and were not fresh but they were definitely the day before. It is not correct that a groc...