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Restaurant bewertenAll my family follow Tom on Instagram and have been looking forward to tasting his skills. It was worth waiting for, a memorable tasting menu that just kept coming. Difficult to pick a winner as all were fabulous, even down to the delicious dark sourdough bread. Staff were lovely and I liked the feel of the space. We will definitely be back. Thank you, Alan Tate
Fantastic food especially the special of bonito. Thoroughly enjoyed the tasting menu where every dish was faultless. Only thing that could have improved experience was if Chef Tom Brown had been there!
Incredible food and service! Would recommend and visit again!
Flawless food with brilliant service and atmosphere. We thoroughly enjoyed it!
I went for my birthday and I wasn't disappointed, the food was amazing, the service was excellent and I would highly recommend.