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Restaurant bewertenTobacco bars, where you can have a good breakfast. Excellent cappuccino, very good croissant
Nice place a team listens to the customers. a wine cellar with good local products. ideal for a lunch pose.
The boss is listening to her clients and doing the best to ensure a good service. Come to see you at the table to find out if everything goes well and does not hesitate to monitor dishes that come out of kitchen.
A correct kitchen but prices a bit at often excessive demand. Ingredients always put to the economy. Please don't have to deal with the boss and even less with his daughter. A lot of waitresses and servers went running, (I'm part of it.. I complain the staff. The second part of the room has been restored and the second remains cold (in the sense clean and figurative if you like the kitch go there otherwise the terrace with circulation and exhausts as a digestive!!!