Bistrot Cote Et Homard - Reviews

Perfect meal. delicious cuisine, pleasant setting, pleasant service. The lobster in the oven is divine. Good evening.

an imperative at this end of summer where there are still many tourists: mandatory reservation if you want to have the chance to discover this perfect restauran...

We stayed at the hotel and booked a table last night, limited card but excellent price quality on our plate. Squid was super fresh.

We have to go without regret. high-quality products, preparation and presentation. a real passion that we find on his plate.

Very good restaurant on the island of Re. lobsters, lobsters and desserts with a very satisfying quality/price ratio. Small apartment on the service, a little l...

Very well from beginning to end. lobster in the oven is a slaughter

But, what a nice address this restaurant is. We had a pleasure from the entrance to dessert, served with smile and kindness, in a charming and quiet setting. br...

Excellent card! a festival of flavours from beginning to end of our dinner. ravioli lobster, lean gravel, grilled octopus, lemon pie revisited with ultra light...

superb place, very well eaten (fine cuisine from the entrance to the dessert) with very pleasant and attentive staff. He really advises.

probably the best restaurant we have tried on the island (avis d'origine) probably the best restaurant we tried on the island

We were staying at Les Bois Flottais (where the restaurant is co located and on our first night decided to eat in the restaurant we're glad we did as we were ve...

Returned to Les Bois Flottais this July for the second time. Was thrilled to hear of a new restaurant in the hotel. We dined on three occasions during our stay...

So Good!! Absolutely delicious. All the food was great and would highly recommend. Bonus is, that it was within walking distance of where we were staying. Tuesd...

Lovely place. Good cooking. Very near the center of the village , this new restaurant is a place to go! Good food, nice cook! Quality and reasonable price!

Small number of tables, so booking is a must, the trio of rillettes , salmon , tuna and sardine was packed with flavour and i could have eaten it by the bowlful...