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Restaurant bewertenGreat warm welcome for this almost confidential restaurant that we would not notice if he was in the top of the rankings, which he absolutely deserves. Few covers, it’s better to book, what we didn’t do but we were lucky! There is a finely-eating, refined house-style cuisine with a meeting inspiration.
Very very good time we had. We wanted to eat a rougail sausage and we were served. A real rougail sausage without false notes. Real authentic cuisine. We will come back without hesitation and I can only recommend stopping to eat there!
You want to travel to Reunion...Thérèse and Marc the owners of this small restaurant will be there to accompany you. Marc, the bar commander will start your trip with a good planter, ti puch or will make you taste the Reunionese beer dodo while Thérèse will be in the kitchen to prepare the good meals for you. Let yourself be guided and enjoy. I recommend with eyes closed
We relied on Google reviews to choose this restaurant for lunch and we were not disappointed! We ate very well, homemade dishes, very tasty. Thank you to the owners for their good humor which allowed us to have a great time. If we pass by the seaside again we will come back!
Charming people and great goodness. you will have the choice between 2 entries, 2 dishes and 2 desserts, but everything is homemade and according to the inspiration of the chef and what he finds on the market. A good time with the family.
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