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Bewertungen
Restaurant bewertenThe food is great. The restaurant is an icon, having been trading for many years with the same management.
Only tried the combination laksa take-away and it was the most bland, ordinary, average laksa I have ever had in my life.
I like restaurants without the fancy decor and serving fine food is more important. My wife and family have been enjoying food here for over thirty five years and cannot remember a bad meal. Our favourites are Entrees Short Soup and Mixed Entree, mains, Braised King Prawns with Chilli sauce, Spicey Chilli Prawns, Combination Flat Rice Noodles, Pepper Fillet Chicken, love the people and the food
Informal place; flawless, intuitive service. These people care that you enjoy delicious, fresh flavours, perfectly cooked.
Definately not worth trying We had a craving for old style Aussie Chinese dishes. We found this place had those dishes like sweet and sour pork and lemon chicken on the menu so we decided to try it. The San Choi Bau was bland and tasteless, the lemon chicken came as deep fried chicken on a plate with crispy batter (like fish and chips) that was fine. The sauce however (that came separately) smelt like chemical dishwashing liquid and was watery we sent it back. We also had beef rendang that was brisket with a cayenne based sauce it was horrible. Not going back... Ever!