Rigo Spanish Italian - Honolulu

Amazing small plates restaurant. The food is fantastic and the people are nice. We had so much fun in the bustling atmosphere. One recommendation is that if you don't want your big plates to come out on top of the little plates you need to ask them otherwise everything is rushed out at once which is a bit stressful.

Super happy with our experience here. Easily the best priced wine list in Honolulu/Waikiki. Have a little, or a lot. The mains definitely looked like family style portions, and a couple can get away with 6-10 tapas plates. There is a lot of variety! I do think that the papaya crostini is one of my favorites, and the ‘tacos’ are a must try!

Best creamy chicken porcini mushie Alfredo I’ve ever had so far, indeed a spectacle of flavors craftsmanship from the chefs, bless them! they make magic with food which you will remember for the rest of your beautiful lives. life’s simple, eat amazing and life will always be amazing! Get the banana cheesecake with rum chocolate-Caramel I usually tend not to like cheesecake cause it’s always way too sweet overwhelming but this one is just sweet enough with a fresh creamy goodness inside Also don’t get the SMALL Caesar salad, get the LARGE!

A marvelous dining experience. The restaurant space is open and the wine cases high up on the walls are neat. Drinks are decently priced and there are some interesting options. Starters are expensive for the amount of food you get. The entrees are all great though; our group ordered a variety of their pastas, pizzas, and paellas and they were all delicious. The dark horse of the evening was the chicken piccata. I usually avoid ordering dishes that are just chicken breast at restaurants, but this dish was superbly prepared and the chicken had a texture almost like fish.

Very delicious food and reasonable prices compared to other Italian restaurants. BEST Calamari I've ever had was at this restaurant. Will go back again because of the food and friendly staff.