Mud Hen Water - Honolulu

this place was probably my wife and I favorite high-end restaurant we went to o’ahu. their dishes are unique and interesting with subtle.

I may have eaten the best cured cortex of my life! it may not be the place for them if they are looking for the biggest breakfast, but I don't know.

Fabulous as always. They easily made accommodations for the gluten free members of our party and the venison ragu with tteokbokki instead of pasta was fantastic...

Brunch was enjoyed by all. Sisig still satisfies most. Missing the donuts from the menu.