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Five pieces sushi and tuna roll chef's choice.

Six pieces deep fried pork dumpling.

Deep-fried salmon, cream cheese and avocado with spicy mayo and eel sauce on the top.

Avocado on top of house salad.

Marinated seaweed on top of house salad.

Lettuce, cucumber, shredded carrots.

Crunch, avocado, tobiko inside spicy mayo on top.

Shrimp tempura inside with spicy salmon on top, spicy mayo, eel sauce

Tuna, salmon, yelowtail, sthrimp, kani, tobiko, cucumber, avocado.

Fried squid.

Fried bean curd.

Five pieces sushi chef's choice.

Seven pieces sashimi chef's choice.

Eight pieces fried mix vegetable.

Fried soft shell crab.

Crabmeat, tobiko (fish egg), cucumber mixed with mayo.

Clear broth, shredded veg.

Ten pieces sushi and tuna roll chef's choice.

Eight pieces sushi and tuna roll chef's choice.

Tuna roll, salmon roll, California roll.

Eek cucumber roll, alaskan roll, California roll.

Cook with teriyaki sauce.

Crab meat, shrimp, cream cheese avocado, spicy mayo, eel sauce.

Seared tuna, cucumber with ponzu sauce.

Eel cucumber inside avocado on top.

Baked crab meat on top of California roll.

Softshell crab.

Tuna, salmon, white fish, avocado, over California roll.

Four pieces fried shrimp.

Deep-fried white tuna, tilapia, crab meat and cream cheese with special sauce on top.

Fifteen pieces sashimi chef's choice.

Spicy tuna, spicy salmon, California roll.

Bean curd, seaweed, in soybean base soup.

Kani, cucumber, avocado.

Shrimp, cucumber, lettuce.

Shrimp tempura, spicy tuna, spicy mayo, eel sauce.

Shrimp tempura inside with crab meat on top with eel sauce and honey sauce.

Marinated squid and vegetable.

Four pieces fried chicken.

Six pieces lightly pan fried shrimp dumpling.

Eight pieces fried crab stick.

Six pieces shrimp dumpling.

Twenty pieces sashimi Chef's choice.

Philadelphia, California, boston roll.

Three California roll.

Three salmon roll.

Three tuna roll.

Four pieces ebi sushi, four pieces kani sushi, California roll.

Yellowtail cucumber, white tuna cucumber, white fish, cucumber.

Sweet potato, cucumber, avocado.

Fried fish in spice mayo and eel sauce with crab meat on top.

Baked mussel.

Light salter soybean.

Seared peppered tuna, cucumber with ponzu sauce.

Salmon, cucumber.

Two pieces Japanese fried spring rolls.

Spicy tuna inside avocado, shrimp on top.