Bewertungen
Restaurant bewertenThey are over expensive for the quality of the stuff they sell . I tried the almond croissant the other day and it was just okay and the coffee taste is a hit or miss. there are better places around.
This cafe is well located at the Central for profit wise only. I ordered Cappuccino tasted like skinny flat white without chocolate powder nor art on top. May be trying to make traditional Italian looking cappuccino without flavour. Medium espresso steamed very hot with thin non-creamy milk.
Good location and friendly staff. Happy to give it another try. My coffee order (small, xtra strong almond mocha) was more expensive than on average in the CBD. Here I had to pay $5.10 whereas I usually pay $4.50. Furthermore, I ordered a mocha and when I received the coffee there was zero(!) chocolate flavour. I find that many places put less chocolate in the mocha than I prefer (I really need to start asking for more lol) but in this instance there was zero chocolate. The staff was very friendly though and quickly added more chocolate to (my otherwise very delicious) coffee.
Located conveniently near central station and near our hotel, we went there for breakfast on the weekend. Ordered the smashed avocado on rye bread, some coffees, a croissant, and a brownie. Avo on bread arrived in a reasonable amount of time and tasted good together with the coffees. They forgot about our croissant and we had to go down and grab it. Anyhow, pricewise its very reasonable and great for a quick bite. Brownie was rather delicious as well.
Shared the Ultimate Toastie - ordered this and was charged for a normal toastie, when the order was ready I realised they made a regular toastie so paid the extra for the one I had originally ordered and had to wait a while again....thank god I was not in a rush! I wish I didn't share it because I felt like eating the whole thing! Warning - it was slightly oily but that was probably from the truffle oil.