Red Robin Gourmet Burgers And Brews - Vollständiges Menü

Raspberry and lime flavors, Sprite and a lime.

Flavored with peach, honey mango or raspberry.

Our famous blend of Minute Maid Lemonade and strawberries.

Tart and sweet prickly pear lemonade.

Candied orange and Sprite topped with whipped cream.

Wild raspberry and Sprite topped with whipped cream.

Fresh-Brewed Gold Peak tea, regular, sweet or flavored with peach or raspberry.

Two Gourmet patties, your choice of cheese, red onion, Red’s Pickle Relish, pickles, shredded lettuce, tomatoes and mayo.

Bottled Sodas

The flavors of granny smith apple and spiced brown sugar pair with Minute Maid Lemonade for a seriously festive refreshment.

Garlic-and-Parmesan-sautéed mushrooms with Swiss.

Chicken tenders and Steak Fries with ranch.

Lightly battered mozzarella cheese with a twist! Fried to perfection and served with marinara sauce.

Hardwood-smoked bacon, egg, American cheese, lettuce, tomatoes and mayo.

ts back! Steak sauce, bleu cheese crumbles, crispy onion straws, chipotle aioli, lettuce and tomato for a steakhouse experience. Knives optional.

Whiskey River BBQ Sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo.

Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese.

230 cal.

Grilled chicken breast, romaine lettuce, croutons and shredded Parmesan with Caesar dressing.

Grilled chicken breast, Cheddar, tomatoes, croutons and cucumbers on mixed greens. Served with choice of dressing.

Chicken tenders, hard-boiled eggs, hardwood-smoked bacon crumbles, tomatoes, croutons and Cheddar on mixed greens. Served with choice of dressing.

Ancho-grilled chicken breast, black beans, avocado, fried jalapeño coins, tomatoes, diced red onions, corn, shredded Cheddar cheese, lime and tortilla strips on mixed greens. Served with salsa-ranch dressing on the side.

Creamy with a hint of mustard.

Diced tomato, sliced cucumber, shredded cheddar cheese and croutons on mixed greens with choice of dressing. does not include calories for dressing.

Grilled chicken breast, hardwood-smoked bacon, Bleu cheese crumbles, hard-boiled eggs, tomatoes, croutons and avocado on mixed greens. Served with choice of dressing.

Whiskey River BBQ Sauce, Cheddar, crispy onion straws, lettuce, tomatoes and mayo.

Teriyaki, grilled pineapple, Swiss, lettuce, tomatoes and mayo.

Simply perfect! This new, improved recipe features handbreaded chicken breast fried golden brown and served with pickles, lettuce, tomato and mayo.

Hand-battered, golden-fried cod fillets with pickles, tomatoes and tartar sauce. Served with coleslaw.

Teriyaki-glazed patty, grilled pineapple, Cheddar, lettuce, tomatoes and mayo.

Beef or a custom-blended, ancient-grain-and-quinoa veggie patty, pickles, red onions, lettuce and tomatoes.

Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese.

Seasoned turkey patty, lettuce, tomatoes and chipotle aioli.

Our custom-blended, ancient-grain-and-quinoa veggie patty is piled high with Swiss cheese, house-made salsa, fresh avocado slices, roasted garlic aioli and lettuce. Served with Steamed Broccoli.

Minute Maid Lemonade, citrus juice, pineapple juice and desert pear flavor

Golden-fried dill slices served with Campfire Mayo.

Crispy wings in your choice of sauce: Buzz with Bleu cheese crumbles and carrot sticks• Whiskey River BBQ with crispy onion straws• Island Heat with grilled pineapple and fresh jalapeño• Banzai with grilled pineapple pieces—on a bed of Yukon kettle chips.

Tender and crunchy—all-white chicken breast covered in your choice of sauce: Buzz with Bleu cheese crumbles and carrot sticks• Whiskey River BBQ with crispy onion straws• Island Heat with grilled pineapple and fresh jalapeño• Banzai with grilled pineapple

A delicious, fire-grilled patty made from plants. Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. Learn more at RedRobin.com/Impossible

Hardwood-smoked bacon, house-made guac, tomatoes and red onions in a lettuce bun. Served with a side salad.

Fried jalapeño coins, house-made salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli.

Pickles, lettuce, tomatoes and red onions on the side.

Sliced chicken breast, Parmesan, romaine, tomatoes and Caesar dressing in a spinach tortilla.

Crispy chicken tenders tossed in our spicy Buzzard sauce and Steak Fries with Bleu cheese.

A half rack of tender St. Louis-style pork ribs glazed with Whiskey River BBQ Sauce. Served with coleslaw and your choice of side.

One or two ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Served with mixed greens with Cheddar, tomatoes and tortilla strips.

Get wrapped up in the flavors of juicy chicken tenders, hardwood-smoked bacon, ranch, cheddar, lettuce and tomato, wrapped in a flour tortilla

House-made guac, hardwood-smoked bacon, Provolone, pickles, lettuce, tomatoes and mayo.

Creamy vanilla soft serve blended with milk, cinnamon streusel and apple pie filling. Topped with crumbles of cinnamon streusel and drizzled with caramel.

Beef, grilled chicken, turkey or veggie patty with American cheese and lettuce, tomatoes and pickles on the side.

Chocolate and OREO cookies.

Warm, soft, salty bear claw pretzel bites and New Belgium Fat Tire beer cheese.

Coca-Cola products.

Hand-battered, golden-fried cod fillets with Steak Fries and Dill apos;d Pickl apos;d Tartar Sauce.

Two tavern-sized patties topped with American cheese, Campfire Mayo and crispy onion straws. Upgrade to the Big to swap your two tavern-sized patties for one Gourmet beef patty.

Two tavern-sized patties topped with brown-sugar-glazed patties topped with hardwood-smoked bacon, lettuce, tomato, bacon crumbles, American cheese and mayo. Upgrade to the Big to swap your two tavern-sized patties for one Gourmet beef patty.

Its back! Hardwood-smoked bacon, American cheese and mayo. Served with Cheesy Bacon Fondue for dipping.

Get smoked out with this decadent burger piled with smoked burnt ends, crispy onion straws, Whiskey River BBQ Sauce, melted cheddar, black-peppered bacon, pickles and mayo.

Our signature Steak Fries loaded with smoked burnt ends and drizzled with house-made ranch and Whiskey River BBQ Sauce. Garnished with cilantro.

Two tavern-sized patties topped with Red’s Secret Tavern Sauce, American cheese, lettuce and tomato. Upgrade to the Big to swap your two tavern-sized patties for one Gourmet beef patty.

13 crispy onion rings with Campfire Mayo and ranch.

Thick cut and fried to perfection with reds original seasoning.

Fresh broccoli, steamed to perfection topped with garlic butter and parmesan.

Black-peppered bacon, Cheddar, lettuce, dill pickle planks and Smoke Pepper ketchup on a toasted brioche bun.