Les Trois Lys - Reviews

a great concept: small bread balls, cooked in a wood oven by a master baker specialties of the west of the france and to cook with various, generous and delicio...

A classic bakery. the building is pleasant with a very nice pepper.

warm welcome very charming bosses and I don't even talk to you about pastries bear pastry with its pastry cream to fall I will come back without hesitation

Nous sommes tombés en sortant de l'abbaye sur une boulangerie qui fait restaurant juste en face la sortie, ou en regardant les menus le boulanger nous a parlé d...

Petit resto très sympa , afin de manger des fouée . l'assiette gourmande été très bonne.Personnel très bien a refaire

Very good bread! Good welcome ! Very good pastries! We recommend...

A delicious meal, all in a friendly atmosphere. I admit I don't understand the negative comments, but we didn't go through the pastries... For the greedy plate,...

La plaza de los Plantagenêt en la Abadía de Fontevraud está llena de restaurantes donde comer mientras disfrutas de unas espléndidas vistas del monumento abacia...

Speciality angevine the Fools. Seat plate 15,90 €. gourmet plate 20,90 €. Cream mushrooms are a real treat. The foods are simple but combined together with the...