Marisqueira Juliao - Cuba

All very tasteful and beautiful quality. beautiful ambiente. and very reasonable prices. good restaurant for alentejo eat.

Is the second time we go there for sea food meal . Although there is not a lot of variety they have the basics for a “petisco”. From the barnacles to the crab, clams , “canilhas” and shrimps everything is very good quality. Is one of this places where you fell that the owner which is serving, as put a lot of effort to offer his guests good quality products. But without being pretentious. He had a selection of local cheese which was very exquisite. The menu is also quite interesting, although we only tried the sea food so far. The variety of local dishes such as the “sopas de beldroegas” which is so typical of lower Alentejo, and rare to find in local restaurants ,is available there. (Note that beldroegas is a seasonal product therefore should not be available off season). Definitely worth another visit for a more earthy experience.

Our GPS stopped us in front and, as there were road works, we looked no further. We both had costeletas de borrego : excellent, as in finger licking good . Surprisingly enough, there was a large selection of seafood.

This restaurant has a Delicious fresh food, you can try here a typical soup from Alentejo a tomate soup with grouper , main course), shrimps or pork-beans dish. Foie gras and local cheese as a starter.

Vendredi et week-end, le carte est agrandie. La semaine, les repas sont tout aussi bons! Poissons, viande. Il y a de tout. Je recommande fortement.