Hu-dat Noodle House 2 - Reviews
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Real Asian food in South Texas. Consistently good real sports roles, overall, excellent food. A very annoying thing is that they let their young (10 years old) daughter serve food, tables, etc. She does not wash her hands and often plays while you try to enjoy your lunch.

Friendly family restaurant, cute decor, delicious food and customer service was very warm and welcoming. I wish the lighting outside was safer. I will return!

The food is great! I've been here for a long time and the food is still so good, the dining area could be a bit cleaner, though

Delicious food, friendly staff (most of the time), family run and great knowledge of the area when it comes to other recommendations.

The manager there knows me well and makes them always best to take care of each job together with mins! the only con would last long because it no longer helps to do everything alone.

First time here today for a lunch plate to go. I decided to try the house fried rice. It only comes with 1 meat of your choice. Each additional meat is 2 dollars extra. So I got ???? chicken and shrimp ???? fried rice. It was like 13 dollarstotal. I waited around for it to be cooked. Didn't wait to long. The wonderful chef in the kitchen brought it out fast. Itwas super tasty. It had the breathe of the wok. It was so good I forgot to take a picture of it. Oh well, on my next visit,I'll take some pics. Great job girls at Hu Dat #2. Awesome food. I will eat here again. Stop on by if you're hungry. A+ A+A+????????????

The portions are great and the staff is very friendly, but I hate how I can never find an updated menu that's not 3 years old, the egg rolls were still raw in the middle one of the visits I made, and the potstickers taste exactly like the frozen ones atWal-Mart. My last meal was approximately $25 when I though I was spending around $14-$16 because the proces are now way off thanwhat it says online.

Veggie Delight with brown rice we requested soy sauce only per the staff to make it Whole Food Plant Based (vegan). Great tasting, generous portion and great service. We will be back.

Stopped on a Saturday while heading back home to the RGV, arrived 1hr till close. House was pretty busy and a few large groups arrived after us, our orders were promptly taken while the two waitresses cashed out customers, refilled drinks, rushed aroundto attend tables, and juggled to go orders. Food came out in no time and tasted great, just like I'd remembered since the lasttime I had been. I had my usual combo bun with beef, a great mix of textures, flavors, and even temperatures. The egg rollsbeing my favorite part. My friend got the lo mein with chicken, could smell the smokiness of the noodles as the plate landed.Chicken was tender and veggies weren't over cooked. Great flavor, can see why it's a best seller. Price was and has always beenway better than anything available down here in the valley, not to mention portion size and significantly better flavor. Greatwork by the waitresses up front and what appeared to be two workers at the back of house taking care of everyone. Can'trecommend enough for a quick and tasty bite.

Start off you have to go to the counter and order your dinner which is fine they do bring it to you. I had the Kung pao shrimp with fried rice fried rice look more like Mexican rice but good flavor. There was plenty of shrimp and a nice spice to it Iwould go back again.
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